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© All Rights Reserved. ApplyBlast.com
Saddlehill
The Line Cook is responsible for preparing and cooking high-quality dishes according to menu specifications and recipes in a fast-paced, high-volume kitchen environment. This role requires maintaining station organization, adhering to food safety and sanitation standards, and collaborating with the kitchen team to ensure timely service. The position involves managing inventory, following FIFO procedures, and adapting to various kitchen line stations as business demands require.
Saddlehill Winery in Voorhees, NJ is a farm-to-table estate winery and restaurant just 12 miles from Philadelphia, offering vineyard-view dining, handcrafted wines, tastings, tours, classes, and private events on a preserved 70-acre historic farm.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Saddlehill.
4% below the average for this role