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© All Rights Reserved. ApplyBlast.com
Westin
Marriott Syracuse Downtown is seeking a Line Cook to join the Shaughnessy's Pub team, supporting the Sous Chef and Executive Sous Chef in kitchen operations. This role focuses on preparing high-quality menu items, ensuring consistent food quality, and maintaining efficient service for guests. The position requires a team player who can adapt to a fast-paced environment and uphold professional standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Westin.
Westin didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role