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© All Rights Reserved. ApplyBlast.com
Recipe Unlimited
The Line Cook is responsible for preparing and presenting high-quality food using standardized recipes and portion sizes to ensure an outstanding dining experience. This role involves maintaining food safety standards, completing opening and closing procedures, and keeping the work area clean and sanitized. The ideal candidate is energetic, reliable, and able to thrive in a fast-paced environment while adhering to all company policies.
Recipe Unlimited Corporation, founded in 1883, is Canada’s oldest and largest full‑service restaurant company. It owns and operates a national portfolio of well‑known casual dining and quick‑service brands, including Swiss Chalet, Harvey’s, The Burger’s Priest and Montana’s. Through a mix of corporate and franchised locations it offers dine‑in, takeout, delivery and online ordering, and supports brand growth and guest experience across Canada.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Recipe Unlimited.
Recipe Unlimited didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role