Happy Camper
The Line Cook is responsible for preparing and executing the restaurant menu with consistency, care, and attention to detail as part of a collaborative kitchen team. This role involves ensuring proper service, quality control, training of line cooks, and maintaining strict sanitation levels. The ideal candidate takes pride in their craft and is excited to learn and grow within a team that values quality and hospitality.
Headquarters
New York, New York, United States
Company Size
1-10 employees
Founded
1985
Happy Camper, Inc.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Happy Camper.
4% below the average for this role