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© All Rights Reserved. ApplyBlast.com
Buck and Rider
Buck & Rider is seeking a Line Cook to join their team at one of Phoenix's most acclaimed seafood restaurants, supporting growth across multiple locations. The role involves executing high-quality dishes in a fast-paced environment while maintaining cleanliness and food safety standards. The ideal candidate is a detail-driven team player who thrives under pressure and is eager to learn.
Headquarters
Scottsdale, Arizona, United States
Company Size
501-1000 employees
Founded
2015
Buck & Rider is an Arizona seafood restaurant specializing in fresh fish and oysters flown in daily, a raw bar, and steak offerings. They serve dinner, lunch, and brunch and feature crafted cocktails and a lively happy hour. The menu emphasizes high-quality, seasonal seafood and approachable, upscale dining for casual meals and special occasions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Buck and Rider.
Buck and Rider didn’t post a salary, so this is our estimate from similar listings.