Bodega Taqueria y Tequila
The Line Cook position at Bodega Taqueria y Tequila in Coconut Grove, FL, involves preparing food items according to standard recipes and menu specifications while maintaining high quality and presentation standards. The role requires collaborating with kitchen staff to ensure smooth operations, managing stock levels, and adhering to strict health, safety, and sanitation regulations. This position demands flexibility to work evenings, weekends, and holidays in a fast-paced environment.
Named Best Tacos in Florida & Best Late Night Dining in Chicago. Speakeasy Lounge & Bar Serving Margaritas & Tequila, Live DJs, and Happy Hour.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Bodega Taqueria y Tequila.
Bodega Taqueria y Tequila didn’t post a salary, so this is our estimate from similar listings.