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Line Cook at Crescent Hotels & Resorts - ApplyBlast

Line Cook

Crescent Hotels & Resorts

1 day ago

3.7 on Glassdoor

Santa Fe, New Mexico, United States

Onsite

Full Time

Junior

0 applicants

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About this role

The Line Cook at La Posada de Santa Fe, A Tribute Portfolio Resort & Spa, prepares and cooks menu items to order while maintaining quality and presentation standards. The role involves completing prep work, managing inventory, and ensuring accurate and timely order fulfillment. The position requires flexibility to work various shifts and a commitment to guest satisfaction.

Responsibilities

Prepare and cook menu items following recipe cards and quality standards
Manage inventory, par levels, and food storage procedures
Operate and maintain kitchen equipment while ensuring sanitation

Skills

Qualifications

Food Handlers certification

About Crescent Hotels & Resorts

crescenthotels.com

Headquarters

Fairfax, Virginia, United States

Company Size

5001-10000 employees

Founded

2001

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Crescent Hotels & Resorts is a hospitality management company that manages hotels, resorts, and lodging properties, providing operations, guest services, and related hospitality functions.