Ted's Montana Grill
A Line Cook at Ted's Montana Grill prepares food items to order using fresh, in-house butchered ingredients, ensuring premium quality and flavor. The role involves grilling meats, cutting portions, maintaining kitchen organization, and interacting with guests while adhering to strict food safety standards.
Headquarters
Atlanta, Georgia, United States
Company Size
1001-5000 employees
Founded
2002
Ted's Montana Grill is an American restaurant chain offering authentic American dining experiences. The company operates multiple locations across the United States, serving food and providing reservations, gift cards, and online ordering services.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ted's Montana Grill.
Ted's Montana Grill didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role