Minor Food
The Loss Prevention Team Member is responsible for safeguarding hotel property, personnel, and assets by monitoring security systems, conducting patrols, and enforcing access control procedures. This role involves responding to alarms, assisting with investigations, and ensuring compliance with safety and security policies. The position requires collaboration with corporate security and law enforcement to maintain a secure environment for guests and staff.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role