Lounge Manager/ess
Mandarin Oriental Hotel Group(6 months ago)
About this role
The Lounge Manager/ess at Mandarin Oriental Kuala Lumpur leads the lounge operations within the Food & Beverage department, supporting the delivery of luxury guest experiences. The role reports to the Director/Assistant Director of Food & Beverage and contributes to operational planning and service excellence at the hotel.
Required Skills
- Staff Management
- Budgeting
- Guest Service
- Training
- Communication
- Sales Promotion
- Complaint Handling
- Equipment Maintenance
- Scheduling
- Menu Knowledge
Qualifications
- Degree in Hotel Management
About Mandarin Oriental Hotel Group
mandarinoriental.comOur luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
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