Int1052iwest
The Lunch Chef prepares packed lunches, bakes pastries, and creates snacks for guests and staff at a remote lodge in Revelstoke, BC. This seasonal role requires a dedicated food professional to ensure high-quality, creative, and consistent meal preparation throughout the winter season. The position involves daily kitchen cleaning, menu planning, and maintaining food safety standards while supporting the lodge team.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Int1052iwest.
Int1052iwest didn’t post a salary, so this is our estimate from similar listings.
7% above the average for this role