schreiberfoodsinc.com
This position is responsible for the operation, management, and problem-solving efforts in a team environment within a dairy processing facility. The role involves ingredient and bulk material handling, machine operation, product manufacturing, and quality inspection while adhering to food safety and personal safety practices. It requires working 12-hour graveyard shifts on a rotating schedule, including holidays and weekends.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for schreiberfoodsinc.com.