Roskam Foods
The role involves operating food packaging machinery and maintaining strict adherence to food safety standards including GMP and HACCP protocols within a large-scale contract manufacturing environment. Employees are responsible for equipment troubleshooting, completing required documentation, training staff, and communicating effectively with production leadership to ensure product quality.
Headquarters
Grand Rapids, Michigan, United States
Company Size
1001-5000 employees
Founded
1923
Roskam is a world-class co-manufacturing partner driving brand growth with entrepreneurial innovation, safety, and the highest quality standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Roskam Foods.
Roskam Foods didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role