Mississippi Market Co-op
The Maintenance Manager is responsible for the upkeep of the facility and equipment to ensure employee safety, efficient operations, and minimal downtime. This role involves managing safety, quality, and maintenance programs while leading continuous improvement efforts. The position requires collaboration with vendors, contractors, and internal teams to maintain operational standards.
Headquarters
St. Paul, Minnesota, United States
Company Size
201-500 employees
Founded
1979
Mississippi Market Co-op is a community-owned grocery store in Saint Paul, dedicated to local and sustainable food. It offers organic and local produce, sustainable meats and seafood, wellness products, and made-from-scratch deli and bakery foods. As a cooperative, it emphasizes community ownership and involvement, supporting local farmers and environmentally conscious practices. The market serves as a neighborhood hub for quality groceries with a focus on transparency, community, and local stewardship.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mississippi Market Co-op.
1st Shift Maintenance Technician II
Great Lakes Cheese
Refrigeration & Utilities Maintenance Supervisor
American Foods Group, LLC
Maintenance Supervisor – 1st & 2 Shifts
Synergistic-Designs, LLC
Facility Maintenance Mechanic
oraclecloudinfrastructure
Facility Maintenance Mechanic
oraclecloudinfrastructure
Supervisor of Refrigeration and Maintenance
Pictsweet Farms