Pure's Food Specialties
This role focuses on maintaining production and quality by ensuring the operation of machinery and mechanical equipment to minimize downtime. The position is responsible for the setup, adjustment, maintenance, and repair of equipment used in the production facility. The ideal candidate will have strong mechanical and problem-solving skills with experience in industrial bakery or food manufacturing environments.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pure's Food Specialties.
Pure's Food Specialties didn’t post a salary, so this is our estimate from similar listings.
24% below the average for this role
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