Marination
This role involves performing preventative maintenance and repairs on plant equipment and buildings while adhering to strict safety and food safety protocols. The position requires daily practice of lockout/tagout procedures and maintaining high standards of personal hygiene and cleanliness. Team members must be vigilant in identifying and reporting any suspicious or abnormal situations to ensure product wholesomeness and workplace safety.
Seattle's sauciest food truck turned brick-and-mortar serving up Everyday Aloha since 2009
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Marination.
Marination didn’t post a salary, so this is our estimate from similar listings.