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© All Rights Reserved. ApplyBlast.com
Reser's Fine Foods
This role manages the operations of plant machinery and the maintenance of the building within a refrigerated food manufacturing facility. The position involves overseeing production facilities, scheduling preventative maintenance, troubleshooting machinery issues, and ensuring compliance with safety guidelines. It requires a leader to set expectations, provide training, and monitor team performance while maintaining equipment and ordering necessary parts.
Headquarters
Beaverton, Oregon, United States
Company Size
5001-10000 employees
Founded
1950
Reser's Fine Foods is a packaged-food company specializing in ready-to-serve refrigerated and heat-and-serve side dishes, family-size deli salads, dips, and other prepared foods. Using high-quality ingredients and time-tested recipes, their products are designed for convenience and entertaining — from everyday meals to game-day gatherings. Reser’s focuses on crowd-friendly, easy-to-serve options that make feeding families and groups simple and reliable.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Reser's Fine Foods.
Reser's Fine Foods didn’t post a salary, so this is our estimate from similar listings.