Kindred
Responsible for organizing and directing the overall operation of the Nutrition & Culinary Services food service function to ensure quality food service and nutrition care for patients, employees, and guests. The role involves managing departmental operations, budgets, staff, and compliance with federal, state, and local regulations. This position collaborates with the Registered Dietitian to maintain high standards in food preparation, safety, and patient care.
Headquarters
Brooklyn, New York, United States
Company Size
1-10 employees
Founded
2023
Kindred Hospitals, a nationwide network of specialty hospitals, provides long-term acute care and specialized rehabilitation to medically complex patients.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kindred.
18% above the average for this role