Manager - Food and Nutrition Services
10000 Sanford(2 months ago)
About this role
A Nutrition and Food Services Manager at Sanford Health’s Good Samaritan - Ambassador leads the Nutrition and Food Services department supporting both skilled nursing and assisted living residents. This full-time, day-shift leadership role is based in a not-for-profit health system focused on quality post-acute and long-term care.
Required Skills
- Dietary Management
- Menu Planning
- Quality Management
- Budgeting
- Staff Training
- Hiring
- Microsoft Office
- Collaboration
- Communication
- Nutrition
Qualifications
- CDM (Certified Dietary Manager)
- CFPP (Certified Food Protection Professional)
- ServSafe
- Registered Dietitian (Preferred)
- Advanced Education (Preferred)
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