Manager, Kitchen
Cresco Labs(3 days ago)
About this role
The Kitchen Manager at Cresco Labs oversees the production of cannabis-infused edible products, manages kitchen staff, ensures compliance with health and safety regulations, and maintains production documentation. They work within a regulated environment to produce high-quality products and support operational goals.
Required Skills
- production
- Management
- Sanitation
- Food Production
- Recipe Development
- Compliance
- Team Leadership
- Inventory Management
- Food Safety
- GMP
About Cresco Labs
crescolabs.comCresco Labs is a Chicago-based, multi-state cannabis company and vertically integrated operator that cultivates, manufactures, distributes, and retails cannabis products across the United States. The company develops and markets consumer and medical brands — including its Sunnyside retail concept — offering flower, concentrates, edibles, vaporizers, and CBD products through both wholesale channels and company-owned stores. Cresco emphasizes product quality, regulatory compliance, and patient/consumer education while investing in cultivation, processing, and data-driven supply chain systems. It continues to grow its footprint through strategic expansion and partnerships to serve a broad range of medical and adult-use customers.
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