North Texas Food Bank
The Manager, Production oversees all kitted product production at the North Texas Food Bank, ensuring quality distribution and supporting a premier volunteer experience. This role leads production staff, manages inventory functions, and facilitates operations to meet production demands. The position requires balancing volunteer resources, optimizing processes, and maintaining safety and quality standards within a fast-paced warehouse environment.
The North Texas Food Bank packages and distributes food to more than 400 food pantries and community organizations across 13 North Texas counties.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for North Texas Food Bank.
North Texas Food Bank didn’t post a salary, so this is our estimate from similar listings.
40% below the average for this role