Peter Piper Pizza
A Peter Piper Pizza Manager supervises and trains a team to ensure excellent guest service standards while overseeing food preparation, safety, and quality. The role involves developing ideas to exceed sales goals and managing the overall operation of a single restaurant in a fast-paced environment. Managers are responsible for interacting with customers, motivating team members, and handling profit and loss management.
Headquarters
Phoenix, Arizona, United States
Company Size
1001-5000 employees
Founded
1973
Featured Menu Items Classic Pepperoni Pepperoni, mozzarella, and our signature sauce on handcrafted dough, made fresh daily. Cheese 100% mozzarella on handcrafted dough, made fresh daily. 5-Meat Supreme Pepperoni, beef, ham, sausage & bacon. Traditional Wings Choice of Buffalo Mild, Buffalo Hot, BBQ, Lemon Pepper Sauces and Rubs. Handmade Breadsticks Brushed with garlic butter, parmesan[...]
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Peter Piper Pizza.
Peter Piper Pizza didn’t post a salary, so this is our estimate from similar listings.
15% above the average for this role