Market Table (Salad Bar) Attendant / Kitchen Prep

The Market Table (Salad Bar) Attendant / Kitchen Prep role at Fogo de Chão focuses on delivering an exceptional dining experience by preparing and presenting salad bar items, side dishes, and desserts according to established recipes. This position ensures the highest quality standards for all inventory and fresh produce while maintaining a clean and organized kitchen environment. Team members are expected to work efficiently, manage inventory levels, and assist with tracking product expiration dates.