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© All Rights Reserved. ApplyBlast.com
Whaley Foodservice
The Master Service Technician is responsible for the maintenance and repair of commercial kitchen and HVAC equipment, requiring proficiency in at least two skill sets and holding three of the four CFESA certifications. This role involves troubleshooting gas, electric, water, refrigeration, and steam-powered systems while maintaining high productivity and adhering to safety policies. The technician also mentors other employees, manages on-call duties, and ensures professional communication with customers regarding repairs and status.
Headquarters
Lexington, South Carolina, United States
Company Size
201-500 employees
Founded
1944
Whaley Foodservice is a commercial foodservice equipment repair and planned maintenance company serving restaurants, grocery stores, and industrial commercial kitchens. With over 400 CFESA-certified technicians across 22 locations nationwide, they provide 24/7 equipment repair, planned maintenance programs, and installation services for a wide range of kitchen and HVAC equipment. In business for over 82 years, Whaley emphasizes self-performing service, manufacturer-authorized expertise, and a 90-day guarantee on parts and labor.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Whaley Foodservice.