Food Affairs
This role involves overseeing the dining room operations to ensure exceptional guest experiences and seamless service delivery. The position requires managing the front-of-house team, coordinating with the kitchen, and maintaining high standards of hospitality and quality control. It also includes handling administrative tasks, managing reservations, and representing the establishment's brand to clients.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Food Affairs.
Food Affairs didn’t post a salary, so this is our estimate from similar listings.