Food4Less
This role supports the Meat Department by supervising team members, managing daily operations, and ensuring product quality and safety standards. The Meat 3rd assists in inventory control, customer service, and training junior staff to help achieve sales and profit goals.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Food4Less.
Food4Less didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role