Meat Cutter
Texas Roadhouse
About this role
A Meat Cutter at Texas Roadhouse is an entry-level kitchen role within the restaurant’s culinary team, centered on learning meat preparation techniques and food-safety standards. The position is offered in a people-first culture with formal training, benefits eligibility after one year, and opportunities for career growth.
Skills
About Texas Roadhouse
texasroadhouse.comN/A
Recent company news
Capital International Inc. CA Purchases Shares of 20,154 Texas Roadhouse, Inc. $TXRH
6 hours ago
Going All In on Steak Made Texas Roadhouse No. 1 in Casual Dining
5 days ago
Fraud Bulletin: Texas Roadhouse, March 10, 2026
1 day ago
Texas Roadhouse Turns 33 with Record Sales and a Clear Vision of Where it’s Headed
3 weeks ago
Texas Roadhouse buys site in 2534 development
1 week ago
About Texas Roadhouse
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Texas Roadhouse.
Salary
$29k – $43k
per year