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© All Rights Reserved. ApplyBlast.com
Golden Corral
The Meat Cutter role focuses on cutting meat to quality and quantity standards to enhance the guest dining experience and optimize restaurant profits. This position involves following buffet production systems, maintaining meat cooler inventory, and adhering to strict food safety and sanitation guidelines. The role requires performing administrative procedures, maintaining equipment, and working in a fast-paced team environment.
Headquarters
Raleigh, North Carolina, United States
Company Size
5001-10000 employees
Founded
1973
Golden Corral is an American casual‑dining buffet restaurant chain billed as "America's #1 All You Can Eat Buffet." It offers an endless buffet with more than 150 menu choices—hot entrees, salads, carved meats, sides and desserts—alongside takeout, catering and gift‑card options. The company operates hundreds of franchised locations nationwide and targets family‑friendly, value‑oriented dining with broad menu variety to suit many tastes.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Golden Corral.
19% below the average for this role