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© All Rights Reserved. ApplyBlast.com
Sixty Vines
The Mexican Sugar Bartender provides a fresher, lighter, better Latin experience by crafting fresh‑crafted cocktails with premium tequila, wine, and beer knowledge while delivering luxurious service. The role requires two years of bartending experience, the ability to work long periods, and maintaining food safety and alcohol service certifications.
It’s time to experience a better way to enjoy wine: on tap and perfectly selected to complement each dish. At Sixty Vines, we have the right pour for every palate.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sixty Vines.
Sixty Vines didn’t post a salary, so this is our estimate from similar listings.
3% above the average for this role