MGRI

The MGRI position involves supervising day-to-day activities of associates within a defined group of restaurants or points-of-sale, assisting the General Manager in managing operations, and ensuring compliance with health, safety, and sanitation standards. The role requires monitoring associate work activities during various shifts, managing cash handling procedures, and maintaining clean and well-stocked display areas. This position is expected to work a varied and rotating schedule to cover opening, busy, and closing shifts.