Flowers Foods
This role involves the preparation of doughs according to established formulas and standards to ensure product safety and quality. The incumbent must maintain production flow by efficiently managing mixing schedules and record-keeping regarding temperature and timing. Essential duties include adhering to all company policies, safety rules, and sanitation requirements within a manufacturing environment.
Headquarters
Thomasville, Georgia, United States
Company Size
5001-10000 employees
Founded
1919
Flowers Foods is a U.S. packaged bakery company that produces and markets fresh breads, buns, rolls, snack cakes, and related baked foods. It owns and distributes brands such as Nature’s Own, Wonder, and Tastykake through retail and foodservice channels.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Flowers Foods.
56% below the average for this role