Morning Belle Supervisor - Standale, MI

The Supervisor – New Brands serves as the first level of leadership in a restaurant, overseeing both front and back of house operations to ensure high-quality guest experiences and efficient service. This role involves coordinating opening and closing activities, training staff, resolving guest issues, and performing hands-on duties as a server or cook when needed. The supervisor must adhere to strict food safety regulations and liquor laws while fostering a positive professional atmosphere for guests and employees.