Minor Food
The Multi Technician is responsible for carrying out preventive and corrective maintenance across the property, ensuring that all facilities, equipment, guest rooms, public areas, and back-of-house areas are maintained in safe, efficient, and reliable working condition. The role requires a versatile technician with practical knowledge across multiple maintenance disciplines, including electrical, plumbing, HVAC, carpentry, painting, and general building maintenance.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.