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© All Rights Reserved. ApplyBlast.com
foodproduction.com
The Night Chef oversees overnight food preparation and service at The May Fair, ensuring exceptional quality and consistency for guests. This role involves managing the kitchen during night shifts, preparing dishes for room service and early breakfast, and supporting the daytime kitchen team with mise en place. The position requires working independently and collaboratively to maintain high standards in a luxury hotel environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for foodproduction.com.
foodproduction.com didn’t post a salary, so this is our estimate from similar listings.
16% below the average for this role