Houchens Food Group, Inc.
The Night Manager is responsible for overseeing store operations during night shifts, ensuring gross profit and productivity targets are met. The role involves managing staff, handling cash and payment systems, maintaining merchandise and equipment, and ensuring health, safety, and security standards are upheld. The position also requires monitoring competitor activity and contributing to company strategy.
Headquarters
Bowling Green, Kentucky, United States
Company Size
10001+ employees
Founded
1917
Houchens Food Group is a 100% employee-owned retail and grocery company operating more than 400 locations across 15 states. It manages a diverse portfolio of grocery, hardware, and convenience-store brands under the HFG umbrella and emphasizes employee ownership through its ESOP. HFG is a subsidiary of Houchens Industries, Inc.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Houchens Food Group, Inc..
Houchens Food Group, Inc. didn’t post a salary, so this is our estimate from similar listings.
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