Noodles & Dumplings
Noodles Restaurant Cooks at Noodles & Company provide friendly guest service and prepare diverse menu items including noodles, salads, and sandwiches in a fast-paced environment. The role requires adhering to strict sanitation and safety procedures while maintaining cleanliness across all restaurant areas. Team members must effectively handle orders, transactions, and guest concerns to ensure a positive dining experience.
Noodles & Dumplings is an authentic Chinese cuisine restaurant chain with over a dozen locations across Texas, Oklahoma, Louisiana, and New Mexico. They specialize in handcrafted noodles and dumplings made from scratch, offering a diverse menu that includes dishes like Xiao Long Bao, beef noodle soup, and Szechuan noodles. The restaurant is open for dine-in, takeout, and delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Noodles & Dumplings.
Noodles & Dumplings didn’t post a salary, so this is our estimate from similar listings.
353% above the average for this role