San Juan Regional Medical Center
A Nutrition Assistant at San Juan Regional Medical Center provides compassionate meal service to patients, ensuring dietary and cultural preferences are honored while promoting health through nutrition. The role involves delivering trays, entering meals into computer software, maintaining a sanitary environment, and adhering to strict food safety protocols throughout the hospital.
Headquarters
Farmington, New Mexico, United States
Company Size
1001-5000 employees
Founded
1910
San Juan Regional Medical Center is your community hospital in Farmington, New Mexico, offering exceptional healthcare services to the Four Corners region. As the region’s largest healthcare provider, we deliver a wide range of personalized, quality services including primary care, specialty care, surgery, 24-hour emergency care as a Level III Trauma Center and inpatient services. Dedicated to the health and wellbeing of our community since 1910.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for San Juan Regional Medical Center.
San Juan Regional Medical Center didn’t post a salary, so this is our estimate from similar listings.
386% above the average for this role
Scores of layoffs hit San Juan Regional Medical Center staff
Jun 27, 2019