Cottage Hospital
The Nutrition Care Coordinator conducts nutritional screenings, tracks patient food and fluid intake, and monitors meal consumption, while also supporting therapeutic diet preparation and food service operations. The role assists with food ordering, administrative coordination, and contributes to quality improvement initiatives to enhance patient care.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cottage Hospital.
Cottage Hospital didn’t post a salary, so this is our estimate from similar listings.
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