IMC

Nutrition Care Overnight

IMC(1 month ago)

St. George, UTOnsiteFull TimeJunior$34,500 - $44,860Food Service
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About this role

A Café Team Member at Intermountain Health St George Regional Hospital works in the hospital’s food service café, supporting operations across multiple food and beverage stations. This is a full-time, benefit-eligible position with overnight shift coverage and opportunities for cross-training. The role contributes to patient and guest dining services within a healthcare setting.

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Required Skills

  • Barista
  • Cashiering
  • Food Prep
  • Customer Service
  • Sanitation
  • Cash Handling
  • HACCP
  • Active Listening
  • Detail Oriented

Qualifications

  • Food Handler Permit
  • ServSafe Certification

Intermountain Health is a nonprofit, integrated healthcare system whose mission is helping people live the healthiest lives possible. It operates hospitals, clinics, primary and specialty care, telehealth, and health-plan services across the Intermountain West to deliver coordinated, patient-centered care. The organization emphasizes high quality, sustainable, and affordable care through data-driven practices, clinical innovation, and population-health initiatives. Patients and communities rely on Intermountain for its broad provider network, integrated care model, and focus on improving outcomes while lowering costs.

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