Santa Fe County
Under the direct supervision of the Nutrition Coordinator, plans, prepares, and serves nutritional meals to patrons of Santa Fe County sponsored food service programs for senior citizens. The role involves ensuring food safety, maintaining kitchen sanitation, and managing inventory and supplies for meal preparation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Santa Fe County.