Nutrition Intern Summer 2026
Campbell Company of Canada(6 days ago)
About this role
Campbell's is offering a 12-week internship for students in nutrition and dietetics, providing exposure to the food industry and cross-functional teams. The program focuses on nutrition policies, product development, and communication. It offers an opportunity to gain practical experience and contribute to projects related to nutrition science.
Required Skills
- Nutrition Science
- Data Analysis
- Microsoft Excel
- Microsoft PowerPoint
- Literature Review
- Communication
- Product Development
- Nutrition Policies
- Dietary Guidance
- Food Industry
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