Springwell
The Nutrition Operations Supervisor oversees daily meal delivery operations within Springwell’s Nutrition Program, which serves older adults across multiple Boston communities. The role involves supervising staff, managing meal sites, ensuring compliance with nutrition standards, and maintaining relationships with partners and community members. It is suited for a detail-oriented individual with management, customer service, and nutrition knowledge.
Headquarters
Waltham, Massachusetts, United States
Company Size
201-500 employees
Founded
1977
At Springwell we are passionate about helping people live in health and independence in the setting of their choice.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Springwell.
21% below the average for this role
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