Seattle Children's Hospital
Nutrition Representatives provide outstanding customer service to families and visitors while ensuring patients receive the highest quality food service experience. The role involves navigating electronic health records, operating software, and managing meal payments in both inpatient and outpatient settings. Representatives also interpret complex diet orders, conduct simple food preparation, and deliver meals to patients and families throughout the campus.
Headquarters
Seattle, Washington, United States
Company Size
10001+ employees
Founded
1907
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Seattle Children's Hospital.
Jamie Phillips named President of Monroe Carell Jr. Children’s Hospital at Vanderbilt
Sep 9, 2025