EASTER SEALS NORTH GEORGIA
The Nutrition Technician prepares and serves meals in compliance with the Child Adult Care Food Program requirements, ensuring food safety and nutritional standards. The role involves managing food inventories, maintaining kitchen cleanliness, and completing necessary reports and checklists. The position requires strong organizational skills and adherence to health and safety protocols.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EASTER SEALS NORTH GEORGIA.
EASTER SEALS NORTH GEORGIA didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role
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