Sortino's Italian Kitchen
Kalahari Resorts & Conventions is seeking an On-Call Banquets Bartender/Server to provide friendly, responsive, and consistent food and beverage service for guests. This hybrid role requires flexibility to work as either a Bartender or Server based on operational needs, ensuring exceptional guest experiences and smooth banquet operations. The position involves greeting guests, taking orders, maintaining bar areas, and cleaning up banquet spaces after events.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
Sortino's Italian Kitchen didn’t post a salary, so this is our estimate from similar listings.