Operational Manager
Guzman y Gomez
About this role
The Operational Manager at Guzman y Gomez Mexican Kitchen leads multiple store teams to drive sales growth, ensure food safety and quality, and build strong restaurant teams dedicated to excellent customer service. The role involves motivating staff, managing profitability, and fostering a positive work environment. It offers opportunities for career advancement within Australia and internationally.
Skills
About Guzman y Gomez
guzmanygomez.comGuzman y Gomez (GYG) is a fast-casual Mexican kitchen serving freshly prepared, authentic Mexican food—burritos, tacos, bowls and sides—made from high-quality ingredients. Founded in Australia, GYG has expanded internationally with restaurants and online ordering across Australia, the US, Japan and Singapore. The brand emphasizes simple, consistent recipes, transparent sourcing and fast counter, takeaway and delivery service. Customers choose GYG for bold Mexican flavors, a casual dining experience and convenient digital ordering.
About Guzman y Gomez
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Guzman y Gomez.
Salary
$74k – $99k
per year