Home Market Foods
The Operations Manager leads and optimizes all manufacturing operations at the South Windsor facility, overseeing safety, food safety, quality, yield, labor efficiency, and cost control to meet business targets for throughput and profitability. This role drives continuous improvement, develops frontline leadership, and collaborates cross‑functionally with FSQA, Supply Planning, Maintenance, and Engineering.
Headquarters
Norwood, Massachusetts, United States
Company Size
501-1000 employees
Founded
1957
Home Market Foods is a food manufacturer producing branded and private-label meat snacks, frozen appetizers, sandwiches, and other prepared foods for retail and foodservice customers. The company focuses on product innovation, quality, and large-scale manufacturing operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Home Market Foods.
98% above the average for this role
Home Market Foods Expands Production into Newly Acquired Plant
Jul 8, 2024