Operations Manager

The Operations Manager leads the front of the house team at Black Walnut Cafe, overseeing all operations related to guest relations, food service, vendor relations, and personnel. Reporting directly to the General Manager, this role ensures front of the house standards are met during a 50-55 hour work week and manages store operations in the General Manager's absence. The position focuses on maintaining positive guest relations, proper staffing levels, and a clean, organized dining environment.