Marriott International, Inc.
This role involves providing customer service in a spirits, wine, beer, and food service setting, requiring a friendly and energetic approach to guest interactions. The position demands flexibility to work varied shifts, including evenings, weekends, and holidays, within a fast-paced environment. Candidates must hold specific certifications for food handling, alcohol service, and TIPs.
Company Size
1-10 employees
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Marriott International, Inc..
Marriott International, Inc. didn’t post a salary, so this is our estimate from similar listings.
3% below the average for this role