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© All Rights Reserved. ApplyBlast.com
The Catch: S Post Oak
A role at The Catch in Houston involving various responsibilities within the restaurant industry.
The Catch is a casual, family-friendly Cajun seafood restaurant with multiple locations in the Houston area, including South Post Oak, Conroe, and Atascocita. The menu features fresh Gulf Coast favorites such as seafood boils, fried catfish, shrimp, oysters, gumbo, and po boys, all made fresh daily with bold Cajun seasoning and Southern comfort food traditions. The Catch offers dine-in, takeout, and online ordering, emphasizing generous portions, quality ingredients, and authentic Gulf Coast hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Catch: S Post Oak.
38% below the average for this role
Other
7shifts
Other
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